About the Group

An interest group dedicated to self-sufficiency, sustainable living and a natural lifestyle. Members grow their own food, raise livestock, preserve food through canning and fermenting, and reduce their environmental impact — favouring non-toxic household products, holistic health care and minimal waste.

The group also values traditional skills like soap-making, herbal remedies and DIY projects, and often practices organic gardening and renewable energy. New members of any experience level are always welcome.